Olive Oil Chocolate Chip Banana Bread Recipe

Olive Oil Chocolate Chip Banana Bread Recipe

Olive Oil Chocolate Chip Banana Bread Recipe Relive the viral baking trend with this special ingredient olive oil chocolate chip banana bread recipe. In large bowl, beat together all ingredients. bake for 55 to 65 minutes, or until top is dark brown and cracked, and a toothpick inserted into the bread comes out spotless (unless you hit a chocolate chip, of course). did you make this recipe? let us know what you think!.

Olive Oil Chocolate Chip Banana Bread Recipe

Olive Oil Chocolate Chip Banana Bread Recipe Everyone's favorite quickbread gets a welcome glow up (hello, healthy fats!) in this family favorite recipe for olive oil banana bread. A recipe for tender, wholesome olive oil banana bread made with whole wheat flour and lots of bittersweet chocolate chips. Whether you’re a seasoned baker or a beginner, this easy step by step guide will walk you through how to make moist, flavorful banana bread with chocolate chips, olive oil, and less sugar—no fancy equipment required!. In a large bowl, whisk together the flour, cocoa, brown sugar, baking soda, and salt. in a separate bowl, mix together the olive oil, eggs, mashed banana, sour cream, and vanilla. pour the banana mixture into the flour mixture and fold with a spatula until just combined. fold in the chocolate and pecans (if using), again just until combined.

Olive Oil Chocolate Chip Banana Bread Recipe

Olive Oil Chocolate Chip Banana Bread Recipe Whether you’re a seasoned baker or a beginner, this easy step by step guide will walk you through how to make moist, flavorful banana bread with chocolate chips, olive oil, and less sugar—no fancy equipment required!. In a large bowl, whisk together the flour, cocoa, brown sugar, baking soda, and salt. in a separate bowl, mix together the olive oil, eggs, mashed banana, sour cream, and vanilla. pour the banana mixture into the flour mixture and fold with a spatula until just combined. fold in the chocolate and pecans (if using), again just until combined. In a large mixing bowl whisk together your flour, chopped chocolate, mixed spice/cinnamon, baking powder, bicarbonate of soda and salt. in a separate medium sized bowl combine your mashed bananas, eggs, olive oil and vanilla extract. pour wet ingredients into dry and fold just until combined. Add the flour mixture to the banana mixture and mix together. it will be somewhat thick. add the chocolate chips and blend. spoon the mixture into a pan greased using acropolis classic olive oil. bake for about 45 60 minutes until golden brown and cooked in the middle. let it cool and then add the almonds when serving on top of the bread. Chef kristian mill has done it yet again! this is her children's favorite banana bread, and she appreciates how tasty it is while still providing the health advantages of extra virgin olive oil. the recipe is simple to create and will quickly become your favorite banana bread recipe. preheat the oven to 350°f.

Olive Oil Chocolate Chip Banana Bread Recipe